Kamiyama is famous for its Ume plum and Sudachi citrus. The taste of famous Kamiyama Umeboshi and ponzu made from Sudachi citrus play together with sesame flavor. This dressing will go well on seasonal vegetables and seaweed salad as well as your favorite meat dishes.
Please keep in a cool place away from direct sunlight. Please keep in the refrigerator after opening.
Kamiyama Dressing, Ume Sesame Ponzu (150ml): Vegetable oil, soy sauce, onion, high acid apple cider vinegar, Umeboshi, sugar, sudachi juice, sesame oil, mirin, ginger, black pepper, white sesame, garlic, agar